I saw it on tv last night, there was nothing in it that I don’t like- apples,cinnamon, had to try. Lovely recipe, easy and quick, made it and whacked it in the oven in no time, while Izzlett was napping.<\/p>\n
I used about 40 g of soft butter which I whizzed with 100 g of self raising flour and 50 g of brown sugar. Added a generous tsp of cinnamon, then 1,5 chopped apples ( I had pink lady in the fruit bowl, worked nicely) and 2 eggs, lightly beaten. All this went into a loaf tin, topped with thinly sliced apples and some brown sugar sprinkled on them. Baked in 180 degrees for about 40 minutes.<\/p>\n
Mary suggested warmed apricot jam glaze after it cooled a bit, I used maple syrup. Yum!<\/p>\n
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I saw it on tv last night, there was nothing in it that I don’t like- apples,cinnamon, had to try. Lovely recipe, easy and quick, made it and whacked it in the oven in no time, while Izzlett was napping. I used about 40 g of soft butter which I whizzed with 100 g of … Continue reading Mary Berry’s Apple & Cinnamon Loaf.<\/span>