{"id":1804,"date":"2015-08-17T19:28:01","date_gmt":"2015-08-17T18:28:01","guid":{"rendered":"http:\/\/blogs.xs4all.co.uk\/tablefortwo\/?p=1804"},"modified":"2015-08-17T19:28:01","modified_gmt":"2015-08-17T18:28:01","slug":"duck-and-beef-tataki","status":"publish","type":"post","link":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/2015\/08\/17\/duck-and-beef-tataki\/","title":{"rendered":"Duck and beef tataki."},"content":{"rendered":"<p>Jedrus came for the weekend, did a massive job in the garden for us- trimmed the ugly apple tree. Jedrus is a great eating companion. He&#8217;s never complaining of lack of appetite, loves meat, loves good wine. So for starters, before chicken teriyaki I made a duo of tatakis, a duck and a beef fillet. Modestly I&#8217;ll say, they were both fantastic. Both cooked pink, well rested, with home made ponzu( equal measures of lemon juice, rice vinegar and soy). Served with a salsa made of tomato, coriander, shallot, garlic and shichimi. A drizzle of balsamic on top.\u00a0 It was destroyed and thoroughly enjoyed.\u00a0 And will be done again, soon.<\/p>\n<p><a href=\"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/files\/2015\/08\/DSC_7598.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1806\" src=\"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/files\/2015\/08\/DSC_7598.jpg\" alt=\"DSC_7598\" width=\"640\" height=\"428\" \/><\/a><\/p>\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Jedrus came for the weekend, did a massive job in the garden for us- trimmed the ugly apple tree. Jedrus is a great eating companion. He&#8217;s never complaining of lack of appetite, loves meat, loves good wine. So for starters, before chicken teriyaki I made a duo of tatakis, a duck and a beef fillet. &hellip; <a href=\"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/2015\/08\/17\/duck-and-beef-tataki\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Duck and beef tataki.<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":1805,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-1804","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-good-food"],"_links":{"self":[{"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/posts\/1804","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/comments?post=1804"}],"version-history":[{"count":1,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/posts\/1804\/revisions"}],"predecessor-version":[{"id":1807,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/posts\/1804\/revisions\/1807"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/media\/1805"}],"wp:attachment":[{"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/media?parent=1804"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/categories?post=1804"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/tags?post=1804"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}