{"id":822,"date":"2012-09-23T21:18:25","date_gmt":"2012-09-23T20:18:25","guid":{"rendered":"http:\/\/blogs.xs4all.co.uk\/tablefortwo\/?p=822"},"modified":"2012-09-30T10:15:46","modified_gmt":"2012-09-30T09:15:46","slug":"la-petite-maison","status":"publish","type":"post","link":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/2012\/09\/23\/la-petite-maison\/","title":{"rendered":"La Petite Maison."},"content":{"rendered":"<p>Over a month ago The Chief promised us a treat, a lunch in La Petite Maison. Kris has been there before, for Grace, Dovile and myself it was a first.<\/p>\n<p>The place is cosy, overstaffed, but we were looking forward so much to it, that lots of things, like our grumpy waiter who didn&#8217;t smile once, I decide to overlook. Lovely food. Llllllllovely food. We&#8217;ve had quite a few plates of different things, the 2 most memorable ones are scallop carpaccio, simple, sweet, with dried cranberries and flaked almonds, stunning.<\/p>\n<p><a href=\"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/files\/2012\/09\/photo101.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-823\" src=\"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/files\/2012\/09\/photo101.jpg\" alt=\"\" width=\"336\" height=\"448\" \/><\/a><\/p>\n<p>And the creme brulee, that I was waiting for ever since The Chief said it was the best one he ever had. Errm, yeah. It was like silk. A tonne of vanilla, huge portion, that I approved of, thin layer of caramel on top. Fantastic. Mine is never that smooth, kurwa.<\/p>\n<p><a href=\"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/files\/2012\/09\/photo.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-824\" src=\"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/files\/2012\/09\/photo.jpg\" alt=\"\" width=\"336\" height=\"448\" \/><\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Over a month ago The Chief promised us a treat, a lunch in La Petite Maison. Kris has been there before, for Grace, Dovile and myself it was a first. The place is cosy, overstaffed, but we were looking forward so much to it, that lots of things, like our grumpy waiter who didn&#8217;t smile &hellip; <a href=\"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/2012\/09\/23\/la-petite-maison\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">La Petite Maison.<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-822","post","type-post","status-publish","format-standard","hentry","category-eaten-out"],"_links":{"self":[{"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/posts\/822","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/comments?post=822"}],"version-history":[{"count":4,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/posts\/822\/revisions"}],"predecessor-version":[{"id":834,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/posts\/822\/revisions\/834"}],"wp:attachment":[{"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/media?parent=822"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/categories?post=822"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.xs4all.co.uk\/tablefortwo\/wp-json\/wp\/v2\/tags?post=822"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}