Yes, another pannacotta, but as my lemon one was all eaten by The Chief on Monday morning (he said the flavours were good, but a bit too sweet), I was asked to try and make one with yuzu and if approved ….it might go on Dinings menu!!!!!!!!!!!!!!!

I was given some yuzu juice and followed fucking Gordon’s recipe yet again, decreasing amount of sugar, replacing lemon juice with yuzu and skipping lemon zest. So for 7 little ones, I used 350 ml of double cream, 100 ml of milk, about 120 g of sugar and about 50ml of yuzu juice. And 2,5 gelatine leaves. Neither this one nor the lemon one wobbles like those Gabor makes at work, but Gosh, do they taste awesome!

Nothing to do with modesty, but I LOVE THIS ONE. I served with a very simple passion fruit sauce, it’s going to be tasted tomorrow by Nick and Masaki, but even if they decide not to use my recipe, I will do it again and again, I think it’s delicious. We’ve had 2 each tonight.