An idea came from “Come from dine with me” ( of all places…!), when looked up online it had great reviews, so I ordered everything from Ocado and made it this evening. A bit like poshed up fajitas, I’d say. Fajitas with chicken we have often, so I’ve done the filling pretty much the same way; fried the red onion, some garlic, red pepper, some chili, some ground cumin and onto that went chopped chicken thighs. A new thing for me to buy and use were the refried beans, quite nice for the texture. Also added was a can sweetcorn, then some seasoned passata. And fresh coriander on top. All this went into the tortilla wraps, but I chose to use a dish a bit too small, so ended up not folding the ends, like described in the recipe. The filled up wraps went onto the passata, then grated cheddar on top and into the oven.

Served with delicious guacamole and a crunchy salad. Will be a regular on my weekday menu. 🙂

Ps. Rather difficult to take a good photo of it…..:-)