Last week Izzie and I were in Poland, visiting mum, eating too many delicious things. While in Klodzko, I insisted on visiting my favourite bakery, where I have once eaten the best doughnuts ever, filled with advocaat, where I’ve eaten napoleonka so good, that I immediately wanted to learn how to make it. Maslanka’s is not a cheap spot, which my mum pointed out too many times, in spite of the fact that I paid for all the goods.
![](https://blogs.xs4all.co.uk/tablefortwo/files/2024/07/PXL_20240702_110548564.jpg)
There were no doughnuts today, the saleswoman explained they will come back in autumn, but, she said, today was The National Jagodzianka Day and so they had them in abundance. I got 4 of them and a few other bits and pieces.
Not sure whether it was because I didn’t have them in a long time, or maybe they were simply spectacular, those jagodzianki were the best thing I have eaten within a week in Poland. I couldn’t honestly say it out loud in front of mum, who cooked for us all week, plus she kept on going on about how hers were better and how 15PLN for a jagodzianka is a bleeding robbery. Izzie and I scoffed them down panting with pleasure!!!!
Featured image taken by Izzie.
![](https://blogs.xs4all.co.uk/tablefortwo/files/2024/07/PXL_20240702_105948518.jpg)