A very spontaneous batch of cookies made after lunch today, they are proving too popular, I’m glad I only made a small batch, as always when following a recipe from mojewypieki.com.

Over some hot water I melted 45g of butter, onto it went around 140g of chocolate, mostly 70%.

1 whole egg fluffed up with 80g of sugar, into it went the choc-butter combo, then 55g of plain flour, some baking powder, a pinch of salt, a generous handful of chocolate chips and chopped hazelnuts.

Formed by teaspoon and onto the baking paper, the cookies baked for 12 minutes at 170 degrees. Divine when still warm, brownie like texture inside, crunchy outside. They won’t make it past tomorrow, good, as Dott.Staal is awaiting us tomorrow afternoon.