These are so simple and quick, as well as usual, no sugar added! All that is needed are 3 equal parts of flour, cooking margarine and Polish white cheese, the same as for pierogi, to be obtained from a good Polish deli. It’s my  Mom’s recipe.

Those 3 ingredients get mixed together into a sticky dough, it needs to be rolled out and with a small form cookies are cut out and baked until golden, so about 18-20 minutes.

When out of the oven I sprinkle them with generous amount of icing sugar, necessary, as no sugar is needed to make them.

Awesome with coffee.