The idea is Jamie Oliver’s. Nice and quick and eggless. And with no coffee. So perhaps the only common thing with tiramisu is mascarpone, that I mixed with some milk, a tea spoon of vanilla paste ( what an awesome invention!) and some icing sugar. It went onto the biscuits soaked in… orange juice. Jamie recommends orange juice as well as some limoncello, that I happen to dislike, it reminds me of washing up liquid.

On top the cheese I put some raspberries and lots of chocolate flakes to disguise the taste of January raspberries. And some icing sugar on top.

The first dessert ever to be served in the dishes I got from my Mum for Christmas.